In 100 g (Grams) of Sausage, smoked link sausage, pork there is 483 mg of Potassium, K. Change amount

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Potassium, K

Potassium, K is a nutrient present in many other foods. The below table lists foods high in Potassium, K other than Sausage, smoked link sausage, pork.

Leavening agents, cream of tartar	16500 mg	16.5%
Leavening agents, baking powder, low-sodium	10100 mg	10.1%
Parsley, freeze-dried	6300 mg	6.3%
Beverages, tea, instant, unsweetened, powder	6040 mg	6.04%
Beverages, tea, instant, decaffeinated, unsweetened	6040 mg	6.04%
Spices, chervil, dried	4740 mg	4.74%
Spices, coriander leaf, dried	4466 mg	4.47%
Beverages, coffee, instant, regular, half the caffeine	3535 mg	3.54%
Beverages, coffee, instant, regular, powder	3535 mg	3.54%
Beverages, coffee, instant, decaffeinated, powder	3501 mg	3.50%
Radishes, oriental, dried	3494 mg	3.49%
Beverages, tea, instant, lemon, unsweetened	3453 mg	3.45%
Tomatoes, sun-dried	3427 mg	3.43%
Beverages, coffee, instant, with chicory	3395 mg	3.40%
Spices, dill weed, dried	3308 mg	3.31%
Peppers, sweet, red, freeze-dried	3170 mg	3.17%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	3132 mg	3.13%
Soy sauce, reduced sodium, made from hydrolyzed vegetable protein	3098 mg	3.10%
Spices, tarragon, dried	3020 mg	3.02%
Chives, freeze-dried	2960 mg	2.96%

Sausage, smoked link sausage, pork

Sausage, smoked link sausage, pork is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, smoked link sausage, pork are listed below.

Water	56.49 g	56.49%
Energy (calorie)	309 kcal
Energy (joule)	1295 kJ
Protein	11.98 g	11.98%
Total lipid (fat)	28.23 g	28.23%
Ash	3.11 g	3.11%
Carbohydrate, by difference	0.94 g	0.94%
Fiber, total dietary	0 g
Sugars, total	0.94 g	0.94%
Sucrose	0.24 g	0.24%
Glucose (dextrose)	0.7 g	0.7%
Fructose	0 g
Lactose	0 g
Maltose	0 g
Galactose	0 g
Calcium, Ca	11 mg	0.01%
Iron, Fe	0.59 mg
Magnesium, Mg	11 mg	0.01%
Phosphorus, P	157 mg	0.16%
Potassium, K	483 mg	0.48%

Nutrients in Sausage, smoked link sausage, pork